Farm to University

The NC 10% Campaign works with university food service managers to increase local food procurement on campus. University partners host local food events on campus and report their local food spending ($) to the NC 10% Campaign's online data tracking system. The following colleges and universities have pledged to purchase at least 10% of their food products from North Carolina farms and fishers.

Bennett College

Duke University

Elizabeth City State University

Elon University

Fayetteville State University

Guilford College

NC A&T State University

NC Central University

NC State University

Salem College

UNC – Asheville

UNC – Chapel Hill

UNC – Charlotte

UNC – Greensboro

UNC – Pembroke

UNC – School of the Arts

UNC – Wilmington

Warren Wilson College

William Peace University

Winston Salem State University

Click here for more information on how to become an NC 10% Campaign partner.

Click here for NC 10% Campaign resources for universities.

Click on the icons below to check out the NC 10% Campaign's university local food programs.

UNIVERSITY LOCAL FOOD PARTNERS

UNIVERSITY LOCAL FOOD GUIDES

CAMPUS DINING, FACULTY, & ADVOCATES

EXTENSION AGENTS

STUDENT INTERNS

UNIVERSITY LOCAL FOOD PROGRAMMING

A student leadership development program that connects campus, food, and community; engages the student body through events and media; and supports local foods in alignment with the campus sustainability mission.

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CONNECTING FARMS & UNIVERSITIES

A research and outreach project (2016-2017) to develop new market opportunities for small and mid-scale local farmers by building collaborative supply chain links from farms to university campuses and creating tools for farm to university educators and advocates.